Zebu are cattle orginateing from India. Boss Indicus, as opposed to boss taurus which are European cattle. Most of the beef production from India is from water buffalo surplus from their beasts of burden. In my life time chicken and pork have gone from the most expensive meat to the cheapest meat basically from our ability to grow grain cheaply. Lamb/mutton and beef dont need grain imputs to grow, just grass. I dont know were Peter is getting his cattle growth rates from, Not a calf alive that can grow to a ton in a matter of months, takes at least a year and half to get that big, closer to 2 to 3 years even in a feed lot. Grass finished cattle arnt that much smaller and dont take that much longer to finish feed lot cattle. We work on growth rates of around 1 1/2kg per day on our grass fed cattle, feed lots get about 2kg per day or a bit over growth rates.
Food is a must when you don't smoke, drink, or have fun that might be against the law. So meat is a sin when it comes to cost, but a loss of meat as a enjoyable treat means war! Which pillar of the world order do I need to knee cap in order to afford my sin of meat products again?
Disinformation from a big industrial agriculture shill consisting of outdated talking points that have been debunked many times over. He uses a typical reductionist perspective – for example focusing on how America produces chickens more cheaply than other markets, yet omitting the enormous and increasing per capita health care expenditure in that nation as a result of the its toxic, poisoned food supply chains.
Come to America! We have steaks and cookies.
I can't wait to eat worms.
Nice to see my homeland a farming power house,plus New Zealand is just a fantastic place to live.
What about making meat from stem cells?
Zebu are cattle orginateing from India. Boss Indicus, as opposed to boss taurus which are European cattle. Most of the beef production from India is from water buffalo surplus from their beasts of burden. In my life time chicken and pork have gone from the most expensive meat to the cheapest meat basically from our ability to grow grain cheaply. Lamb/mutton and beef dont need grain imputs to grow, just grass. I dont know were Peter is getting his cattle growth rates from, Not a calf alive that can grow to a ton in a matter of months, takes at least a year and half to get that big, closer to 2 to 3 years even in a feed lot. Grass finished cattle arnt that much smaller and dont take that much longer to finish feed lot cattle. We work on growth rates of around 1 1/2kg per day on our grass fed cattle, feed lots get about 2kg per day or a bit over growth rates.
Sounds like AI.
I love loving near Alberta – it means cheap beef. In BC, you can still get sirloin tip for $5 a lb.
No evidence produced for US milk of higher quality that European. Bold statements.
Food is a must when you don't smoke, drink, or have fun that might be against the law. So meat is a sin when it comes to cost, but a loss of meat as a enjoyable treat means war! Which pillar of the world order do I need to knee cap in order to afford my sin of meat products again?
We have 25 million wild pigs in Australia …please help yourselves
I'm glad to see even geopolitics supports my vegan lifestile.
Disinformation from a big industrial agriculture shill consisting of outdated talking points that have been debunked many times over. He uses a typical reductionist perspective – for example focusing on how America produces chickens more cheaply than other markets, yet omitting the enormous and increasing per capita health care expenditure in that nation as a result of the its toxic, poisoned food supply chains.
This video really needed more distracting sound effects. If those cows hadn't been mooing, how would I have known Peter was talking about cows?
where is this from or is it ai generated speech
Only Peter Zeihan could make a discussion of cow products interesting.
Everyone excited for the WEF maggot burgers?
Having lived in both the United States and Europe, I can attest that the quality of European dairy is significantly higher, by an order of magnitude.
This is chopped up from a much longer presentation, which makes it extremely disjointed to listen to.
Good
Anything that can stop the mass murder of animals
US meat is dirty by European standards. Its full of sh*t to be Frank. And hormones.
Meat….
Meat….
Meat….
No crickets.
I'll buy a piece of land and put my own cows on it before I'll go without beef.😂
Peter, Peter, Peter. You really have lived in Iowa? They eat lobsters in Maine and will forever. Beef is intrinsic to US.
This guy is awesome. He really opens up our minds to the reality of why the world is what it is. Amazing.