It’s almost seed starting time here in PA and I’m so ready to see my 2023 garden start to come together! Today I’m going to share my seeds and why I chose to plant the seeds I have this year.
If you’re interested in the hot pepper sauce I mentioned, you can find the recipe here — https://nchfp.uga.edu/how/can_03/cayenne_peppersauce.html
These are some of my favorite places to buy seeds:
https://migardener.com/en-ca
https://www.rareseeds.com/
source
So excited to grow along side you this year! Loved seeing all your choices 🤍
I seriously love everything about this and you!! 🥰
i had tons of caterpillars in my dill and parsley last year so this year im planting some in my flower beds
I got a few new pumpkins from MIgardener too. Where are you gardening from?
Hi! Just found you today. Enjoyed listening to your seed planning while I sat making fire starters here in Western PA.
You are going to love the Sweet Meat and Hubbard Squash. Great in pies.
I bought extra squash, pumpkin and melons this year. Too good tasting not to grow w/ the extra long summers here.
Good luck!