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#SousVide #Chicken #Recipe
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My family farms it, honestly to me it tastes horrible, most people buy it for medicinal purposes (yes, i don't know purpose).
learn asian cookings before preparing that chicken.
Not rare in China, I have a couple in my freezer right now
Where did DEEEEEElicioys guy go?
morbius chicken
It's a native bred chicken from India also called as Kadaknath
I steam the potatoes and eat them as is.. they are so flavorful its crazy
That Okinawa Potato looks like Purple Yam/Ube
Moment you realized Guga is cooking a BBC (big black chicken)
Guga ! Leave a little more laughter on there when you make that’s type of videos 😅 love the video the BAT MEAT PART KILLED ME ! 😂
Looks like baby dinosaur
How much does silkie chicken cost
are u saying just because its black it has problems?
Est ce que vs pensez que les poules noires subissent du racisme
The chicken from the hood
The black chicken is better on soups
In India we call them Kadaknath and ofcourse we mostly use it for curry 😋
it's called "cemani" in indonesia
In india it's called kadaknath chicken , damn costly, and the taste is not for everyone
“I’m gonna keep the seasoning simple” – proceeds to add tons of guga rub :)))
I disagree.
#1 you are comparing cage free vs caged chicken.
#2 the dark meat looks much more appetizing
#3 if you can get cage free chicken fed the same way, you could say its like comparing white and brown eggs
I love the leaner cage free chicken. Cage free chicken are definitely smaller and leaner.
Omg is that a bbc
Wouldn’t it Be better to try some of it unseasoned v some seasoned
e esse frangão de macumba aí Guga kkkkkkkkkkkkkkkkkkkkkkkk
Try Ayam Cemani
Chicken Racism🤣🤣🤣
I don't care what you say I love purple sweet potatoes.
What if you deep fried that chicken
Inspired by you guys I boiled a whole chicken in cranberry juice cocktail. The taste was amazing.
Ahh gamey chicken is not the business. Ive looked it up before and some say it's because of the iron content
you should do deep fryed Silky chicken marinated in your buttermilk …..
ayam cemani
ayam cemani
As a black man I could never eat a black chicken because I feel as though I’m eating my own self . Make it worse after opening this chicken belly an see that’s it’s black also in the inside I’ll pass out . Just not use to eating black chicken .
I'm lucky to have Japanese sweet potatoes in my garden and silkies from a farm up the road. I didn't know folks have never had this stuff. Thanks for showing the people, Guga. 🤙🏾
We have some silky chickens, they're actually really cute. We call them fluffy's because they always kind of look like chicks, and their feathers never flatten out.
I wonder what it tastes like from the smoker.
Hey Guga can you please dry age a steak in open pit barbecue sauce, I would appreciate it so much❤️.
It's not rare, it's mainly used for soup. Not your typical chicken broth tho. Mainly seen in herbal broths. And yeah it's weird flavor. When used no one really eats it just drinks herbal soup/broth.
Great video one of the best in cooking
It's good for chicken soup.