Today I share things I use every day when grilling, cooking and making awesome food. These are things that help me be a better steak master and create amazing dishes the fastest and easiest way possible.
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#cooking #diy #tips
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I have always wondered what a steak dry aged in Okra fluid would taste like, okra always tastes good with any steak
How the hell do you spin your grate so smoothly? Mine always Hans up.
Guga i wish one day i and my familie can come to the US and take a cooking course from you we dont have any good ones in denmark sorry to say
This is my new favorite YT video!!! Thanks so much for all these incredible tips! Wow! You've improved the quality of food my friends and family will enjoy for the rest of my life! Thank you Guga and crew!!!โคโคโคโค
I would love to see Guga take on a full South African braai. Open hardwood fire = flavour
I will use all the methods for the rest of my life!! Thanks Guga, this is going in the permanent watch list!!!
I've been waiting for a new video guga ๐๐ฅณ
Honest questionโฆ
Whatโs the defining factor between grilling and barbecuing in the US? What you guys call grilling Is barbecue here in Australia. Grilling is in the kitchen which I think you guys call broiling?
There is a way to cook a soup on a grill?
I'm not a grill man ( steak well done in the pan ), but this guy is a god send for you folks.
Explains the best way to grill but also gives plenty of tips to not blow your face off or burn your house to the ground.
My Dad's been grilling meat as a job and at home for about 30-40 years or so and tought me a lot of the things in this video, can cofirm 11/10 tips, great video guga <3 ^_^
I don't care what anyone says I'm washing any meat that I'm gonna cook (those who don't are disgusting af ๐คข)
12:13 for my fellow plant enthusiasts.
But, Guga, I'm a vegan! I don't want to use animal products on my steaks! Are there any vegan-friendly options for basting?
stares
Maxthemeatguy: "Smoked on apple wood, low and slow"
Guga: Smoked on Doritos ๐
Another one that seems very obvious, but to some people isn't… Keep scissors in the kitchen. Ideally a few different pairs for different purposes. They're good for cutting some meats, twine off meat, as well as trimming veg like spring onion easily, or just even for opening some difficult packaging.
some of these are just memes and not actual tips for cooking. Guga going the way of the cringe tick tock is really sad
An extra note to the charcoal reusability! If you use non-additive pure wood coals, catch the ashes, they make for great gardening fertilizer. Most ashes hold approximately a 0-1-3 values of N,P,K (nitrogen, phosphorus, potassium) and I've been using it for years to grow better melons, tomatoes, and strawberries. Use with caution, it's actually quite powerful!
You need two pairs of tongs for the meat, one for the raw and one for the cooked meat. No cross-contamination this way.
Would it make more sense if you use a cut ziploc bag instead of Saran Wrap to pipe the sauce in the bottle.
I'll be honest, interesting video, but a garbage thumbnail , that thumbnail just looks like what "5 minutes craft" would do.
I like how Guga struggles with the word Enzyme๐คฃ๐คฃ
fire needs axygen guys
Why use gloves at all!?
How much doritos paying you?
how to season steak without over seasoning (too salty to be fair
When you tenderice meat with the hammer, always put a clear film over it. Better results. Belive me ๐
12:13 just use a pen or toothpick
My hack: use real cheese, not "plastic".
Hotdog trick is a game changer
good tips๐ค๐
worth its weight in gold*, guga. not money.
Guga, you and your team are the BEST content creators on here. hands down. thank you for continuing to be awesome. Also, I live in south Florida, if you ever need an extra "tester". ๐
Loads of this is common sense, clearly missing in this wokeworld today! But yeah, 17:32 – I first bought a roll of that stuff in 1995 – I still use it! I cut it into the sizes I needed it for. Originally it was whilst I were living in a caravan (trailer for the Americans out there!) to stop things falling over whilst on the move. But it is mega-useful for opening jars, taps, getting a good grip on ANYTHING that has weird angles to it that will not budge but you can get your hand onto – plus what you use it for!
Well Doritos is my favourite survival food
Hot doogs
Hey Guga! You should try seasoning some steaks with meat sticks!
Ex: slim Jim, matador, etc.