Mike Wazowski melon bread, steampunk cafeterias, unbelievable food lines, and the most popular popcorn EVER? Tokyo Disney is ALL about the food — but is the food BETTER than what we could’ve ever hoped for… or a great big disappointment? Find out the TRUTH about Tokyo Disney Food TODAY, on DFB guide!
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Hi!
YES = Putting bones in Croisants is most traditional! 😆
NOPE = Have no idea why a bone is in there .. .. No idea .. ..
btw > If you find anything 'Samurai Mickey', BUY IT. You won't find it anywhere else!!
Sounds great! Maybe they should open a park in the US ….🙄
Japanese food is so much better and healthier than American. We lived there for 3 years. I don't understand why this video is downplaying how good and clean the restaurants are. These parks are 100 times better than in America. I'm so dissapointed DFB missed all of that 😢 Customer service is also miles above anything else!
This is my wild guess as a Japanese about the bone in the croissant….’Manga meat/Anime meat’ is stereotypical fake meat for Japanese animations. They prob wanted to show Gaston’s masculinity and barbarism with the meat…? Still bizarre tho😅
I love food
Any idea how they would handle food allergies? I really want to go but need to make sure I’ll be able to eat safely.
Going to Tokyo Disney in April!!!🎉🎉🎉🎉🎉🎉❤❤❤❤❤❤❤❤
There is a reason this is often known as the BEST Disney Park. People are pleasant and prices are 1/3 the price of the US which proves it CAN be done. LOVE LOVE LOVE everything about it. They could have easily raised prices like the US park but it seems they have not. I have no desire to go to a US park again after this experience and actually plan on visiting Shanghai in February.
Ur used to too much sugar
59:26 i want this so bad
Great timing! I’m heading to Tokyo in a few days and I’m so excited to check out the parks. Thanks for doing a video for them!
24:31 WHAT ON EARTH ARE LONGFRIES???
You’re too white for Japans food taste
I do not know the name of woman who narrates all these DFB clips, but I was kind of enjoying listening her, but I wonder why she became so critical about every details like freshness, vibes something like that. She hardly mentions good complimnets as much as she does with U.S. Disneyland / Disneyworld. I am afraid she is one of those people who think they can say anything without proper manners and devalue anything if things are from Asia. Sucks.
It may be good to put a stobe light warning on this video because of the flashing lights when showing the martian mochi.
Tiramisu can have a sour flavor. Sometimes I think it’s gone bad 😅
I knew this was coming up after i saw the ride video for Tokyo disney u guys recently posted 🥹🫶🏻
If you think the food at Tokyo Disney isn’t leagues ahead of what we have in the US, you’re just wrong. It’s okay to be wrong, but don’t forget that you are in fact wrong.
Heads up, melon bread is just a name. It contains no melon or melon flavoring. Its called that due to its shape, there is however a slight sweetness to it.
I didn’t think the Mike Melon bread had filling when I had it (2019), but I was starting to doubt myself! Thanks for confirming I’m not going crazy.
I personally prefer Japan’s selection far more than the offerings at Orlando/California. Quality, lower prices and a much larger variety of options when it comes to snacks or full meals.
It all depends on personal tastes after all but I always feel so heavy or just underwhelmed by the tastes of the food in the US? Especially when most items are very high in costs.
Ae you planning on doing a video on Disneyland Paris in the future?
I believe fried chicken is a Christmas meal in Japan.
AJ, I am loving these videos on Tokyo Disney! I plan on going in my lifetime so this is exciting to watch! Any chance you’re going to Disneyland Paris anytime soon?I selfishly ask because I’m going in the spring and would love your expertise on food and other features of the park 😂
Love this video, so thorough. Thank you I have a trip planned for March 2024🎉
Just in time for my trip next week!
I don’t recall you talking about the coffee tapioca latte
The bone in the croissant is just for kicks.
Just returned from Disney Sea. Absolutely incredible park, but getting meals was very challenging. 30+ minute waits for all counter service options, while the kiosks had very limited options. Definitely recommend planning ahead and leaving plenty of time to acquire food before ride or show reservations.
I’m telling you rite now, if they make a version of Cosmic Rewind at Ca Adventure; TAKE MY MONEY NOW!!!!
Eeesh some of the comments on this video are a little snarky. I thought it was great, and very consistent with other DFB videos. Three cheers for the Mickey nugs!