Chef Hasn't Slept For FOUR Months | Kitchen Nightmares UK



This chef has done everything he can to save his restaurant, but he’s on the verge of losing it all…

Season 2, Episode 1

The venue for this programme is La Lanterna in Letchworth, Hertfordshire. Twenty-eight-year-old owner and head chef Alex offers modern Italian cuisine, a taste of Little Italy in England’s first garden city, and the restaurant is run by his best mate maitre d’ Gavin, helped by his ex-air hostess girlfriend Emily.

Season 2, Episode 2

The venue for this edition is D-Place in Chelmsford, run by Mexican-born Israel and his English partner Tara. They’ve sunk £150,000 of their own money into their trendy café bar, which offers a vast selection of fusion cuisine. In charge is executive chef Philippe, producing everything from all-day breakfasts to Hoi Sin noodles with an astounding lack of flair.

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Chef Hasn’t Slept For FOUR Months | Kitchen Nightmares UK
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43 thoughts on “Chef Hasn't Slept For FOUR Months | Kitchen Nightmares UK”

  1. I’m starting to think these well respected chefs are knock offs on craigslist wanting to get people to give them money to teach them Risottos or how to make Ravioli by hand stuff like that

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  2. I sometimes feel a little bad for the people in the background who get called out for smiling or laughing when he's insulting the main person, because Ramsay is really entertaining and I am almost 100% sure I'd think it was funny if I had been dealing with an incompetent boss for ages then they get shouted at in a really crass way lmao

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  3. It’s a big difference from a couple of hours of resting and a GOOD NIGHTS SLEEP. You lay down and you’re body is at rest. But you’re mind is racing and you get up exhausted. That can go on for years. Laying down and thinking about the things that worry you. Some people take a “nightcap”, others take medication. It’s a real thing for some people. Been there, done that and moving on !!!!

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  4. Don't you just love when people give themselves the highest of titles when they are usually given by others. Like when someone calls themselves "an intellectual" and not one other person has ever used that to describe them. Or "A1 chef"

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  5. In the American Version u got from wanting to Punch those idiots to just wanting to bonk ur head against a Pan. In the UK Version most of the time u just wanna give em a good hug and say "Ey mate, u can do better. Come one get urself up and go at it"

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  6. Man , in the preview it really looked for a moment like Gordon is on the american version when he calls the head waiter an idiot.
    Turns out he is just wholesomely teaching him to be a proper gastronomy arsehole.

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