Brooklyn Restaurant Uses Automat For Food Service



A restaurant in New York is giving new life to an old invention. Brooklyn Dumpling Shop is bringing back the automat. They were vending machines of sorts that would take up entire walls of restaurants. Customers put in their coins, opened a door and pulled out their food. This new version doesn’t take coins. Your order is placed and paid for on your smartphone. A text notifies you when it’s ready. Inside Edition Digital’s Mara Montalbano has more.

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34 thoughts on “Brooklyn Restaurant Uses Automat For Food Service”

  1. Since nothing is made until an order comes in, it cuts down on food waste too.

    Pretty much every fast food restaurant has prepared the food or parts of the food (meat, fries, etc.) before a customer has ordered it. But most food was thrown out after it sat for a certain amount of time (despite being on a hot plate/container/holder).

    It’s been a couple years, but it was usually 20 minutes. When I worked in a deli, hot food items were tossed after four hours.

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  2. Is anyone else frustrated with seeing tip jars everywhere and being prompted for tips during credit card transactions??? And when in the hell did standard tipping go from 15% to 20%? US tipping culture needs to change.

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  3. The Staten Island franchise has been converted to a burger joint, but they will use the kitchen as a "ghost kitchen" to make dumplings, which can be ordered online for pickup.

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  4. I've always wanted to go to an automat but was sure there weren't any left. This is cool to see! The only thing is, yes it's convenient, but only if you have a smartphone. I know it's hard to believe but not everyone has/can afford a smartphone and frankly those might be the people that could use the food the most.

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