Townsends Highlights – https://www.youtube.com/channel/UCj0yJUTrQvyLDeI3K5PLgyw https://townsendsplus.com/ The Nutmeg …
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Townsends Highlights – https://www.youtube.com/channel/UCj0yJUTrQvyLDeI3K5PLgyw https://townsendsplus.com/ The Nutmeg …
source
Ivey is adorable.
I love the old episodes. Father and daughter is the best.
It took me a minute to realise he meant Greenock in the intro. It's just pronounced Green-Ock.
mushroom katchuo = soy sauce to me
Would love a video that covers canning using beeswax top layer, and wondering if they used 14 unripe fruits in their canning as natural pectin?
Sparks my curiosity on trying different flours for boiled dumplings. Bean or nut flours? Use what you may have on hand. Add different broths and seasonings.
Ivy is just adorable ☺️
She plays along really well for such a young child
Sweet little Ivey!!!! Love these sweet videos 😍
Is Ivey going to do any more cooking with you now that she's a young lady?
This makes me think that maybe a kitchen cleaning of utensils and pots, pan ect from the 1800s video would be interesting.
I'm a goobaby
She's so cute 🥰
I'LL tell you what… That Little Ivy is a pure doll. She just sparkles… I know she is much more grown now but she is still beautiful. God Bless you all. I love love love
your programs! Thank you…❤️🥰
I'd forgotten that Ivy was mini Jon when she was little. It was a joy to take this trip down Memory Lane.
I like Ivy in these videos.
I have never heard of Salamander tool before. Probably seen it at historic parks but never heard it referred to it before.
I am going to archive this video its that good Thank you Townsends.
I would have not considered the concerns about cooking would be womens dresses catching on fire 🔥 but that makes sense once you consider the era’s clothing plus the weight of the tools. The other thing I did not consider was most cooking took most of the day just to prepare.
Ribes for currants is pronounced like “rabies” only with the “ri” sound “ri-bies”
Such a great video! Thank you so much!
Sounds like a great book! I love these videos.
I would love to read this book…
I love Townsends and I know this will probably be an unpopular comment, but I miss livestreams like the Nutmeg Tavern. This just isn't the same.
Ivey is thee … Sweet-est Gal !! What a nice girl – What a Breath of Fresh Air she is !!!
Great Job & Kudos to John & his Wife on their parenting / child-rearing skills !! : )
Most kids now-a-days are spoiled, rude, entitled, mean, lazy, un-thankful Brats !
I'm so happy to have this. I've been cooking and canning since 4am and I need something I don't need to keep babysitting.
6:20 heart melting little ivey 💕💕💕💕
That Ivy is just the cutest! Great addition to the videos 🥰
Adorable ❤❤❤
This was so much fun.
This episode is precious!❤️
Ivy is precious!
It is entirely possible that Ivy is the cutest kid who ever lived.
When we moved to the suburbs, Mom planted several fruit trees. The best in my opinion was the 'Sour Cherry Tree'. Mom made the best cherry pies, jams and jellies from those cherries, I always got to lick the stir spoon after the cherries had been cooked with loads of sugar…😋
Mexican chocolate (like Abuelita or Ibarra brands) are nearly identical to the stuff you used in this video, plus they're a lot easier for folks to find. (A quick trip to one of the dozens of markets around here will yield plenty.)
Never really like mushroom but I wish I did. That being said, those meatballs looked great!
Love it!